Bếp EvaGiải trí

How to make baby flan with fresh milk, delicious pumpkin, not fishy

cake cake It is a popular dish not only for adults but also for children. This cake has a smooth, smooth flavor that melts in your mouth and is packed with nutrients. This is also the reason why breastfeeding mothers choose this type of cake for their child’s snack menu. Here are 3 how to make flan Make your baby extremely tasty, not fishy, ​​make sure your baby eat elastic.

First path make flan Feed your baby fresh milk

Not only does delicious, fresh milk flan contain many important nutrients that are good for baby’s development. Instead of buying it in the store, let’s learn how to make cake for your baby with fresh milk, which is both delicious and safe, the kids really like it.

1.1. Materials needed

To prepare flan for babies with fresh milk, moms need to prepare the following ingredients:

  • Chicken eggs: 5-6 eggs
  • White sugar: 50 g
  • Fresh milk: 500ml
  • Filtered water: 100ml
  • Vanilla: 2 tubes

How to make baby flan with fresh milk, delicious pumpkin, not fishy - 1

1.2. Instructions on how to make baby flan with fresh milk at home

Step 1: Create a Mixture of Eggs – Milk for Cake

  • In a clean bowl, place 5 egg yolks and beat lightly with a whisk until the eggs have melted.
  • Place the saucepan on the stove and add 500ml fresh milk and 50g sugar and cook until the mixture is warm, then turn off the heat.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 3

  • Slowly pour the milk and sugar mixture into the bowl with the beaten eggs, stirring gently with a spatula to combine the ingredients.
  • Pour the egg and milk mixture just obtained through a sieve to remove any residue. This will also soften the flan after steaming.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 4

Good tip: Do not use too much force when whisking or the egg will foam. This is also the cause of the cored tart cake, which is very unsightly.

Step 2: Steam the flan

  • Add just filtered 2 vanilla beans to the custard mixture and stir gently.
  • Pour this mixture into the mold, see about ¾ of the mold, then stop.
  • Place the cake pan in the steamer and steam in water for 30-40 minutes until the cake is set.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 5

Good tip: During the steaming process, the steam often sticks to the lid of the pot, so it’s a good idea to place a clean towel on the top of the cake. It absorbs all the remaining steam, so the flan is both delicious and beautiful after cooking.

Step 3: Finish the flan with fresh milk

When the flan is ready, lift the baking sheet to cool, then feed it to your baby.

This way of preparing cakes with fresh milk results in wonderfully soft and colorful cakes.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 6

When eaten, the cake has a smooth texture that melts in the mouth. The greasy taste of fresh milk and eggs, with a little sweetness of sugar, your baby will definitely love it.

2 How to make pumpkin pie for baby weaning

Pumpkin is a very nutritious and healthy food. For this reason, mothers often choose this ingredient to prepare food for their children, including pie.

How to make baby weaning pumpkin pie is super easy, moms can refer to the recipe below.

2.1. Ingredients for making baby pumpkin flan

  • Pumpkin: 1 piece
  • Cheese: 1 piece
  • 1 egg yolk
  • Fresh milk: 40ml

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 7

Good tip: When buying pumpkins, moms should choose pumpkins that have the following qualities:

  • Color: Whether the squash is green or orange, it should be light in color.
  • Appearance: The stalk is fresh, the skin is not chipped or crushed. Press the top of the squash with your hands to see if it is hard and not soft.

If squash is cut into chunks, the squash flesh should be bright orange-yellow and the gut should be firm.

2.2. How to make pumpkin pie for kids

Step 1: Prepare ingredients

  • Buy squash peeled, washed, and then put in the steamer to cook.
  • Place the cooked squash in a bowl and mash with a spoon.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 8

Step 2: make the cake

  • Place the yolks in a bowl and beat with a whisk.
  • Put the pumpkin, grated cheese in a bowl and then add about 40 ml of fresh milk and stir well.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 9

  • Strain the pumpkin and milk mixture through a sieve to obtain a smooth mixture with no sediment. Slowly pour the mixture into the bowl with the previously beaten eggs and stir well.

Step 3: Steam the pumpkin pie

  • Cover the mouth of the bowl with cling film and steam for about 20 minutes.
  • When the cake is ready, the mother takes it out and cools it for the baby to enjoy.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 10

If you prepare the pumpkin pie correctly, you will get a delicious, soft and nutritious pie. The characteristic sweet smell of pumpkin with added cheese and fresh milk will delight children.

3 How to make baby flan from formula milk

Since the baby’s digestive system is still too immature, the preparation of baby flan with unnecessary ingredients is also minimized. Many breastfeeding mothers limit the addition of sugar or fresh milk to their children’s diets, which is why infant formula is widely used in cake preparation. Here is how to make flan for baby from extremely delicious and easy formula milk, please refer to it.

3.1. What does it take to make baby flan from formula milk?

  • Formula milk: 60ml
  • Yolk: 1-2 pieces
  • Cake tin, colander, steamer

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 11

3.2. Details on how to prepare baby flan with formula milk

Step 1: Make an egg and milk mixture

  • phase 60 ml Formula according to manufacturer’s instructions. You should neither mix too much nor too little as this will reduce the deliciousness of the flan. Usually, if there is too much milk, the cake becomes too thick after steaming and the strong smell of milk sometimes causes a stir.
  • Place the yolks in a bowl, then gently beat the yolks with a spatula.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 12

  • Slowly pour the blended formula into the eggshell, stirring with a spatula. Note that you stir in one direction with light pressure so that the mixture does not foam.
  • Pour the custard mixture through a sieve so that the cake becomes soft and smooth as it steams.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 13

Good tip: After mixing, milk should only be kept slightly warm before pouring into the eggs. Adding hot milk will likely boil the eggs.

Step 2: Steam the flan

  • Pour the egg custard mixture into the baby cake pan.
  • Place the mold in the steamer and turn on the stove. It takes about 20-25 minutes for the cake to be ready.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 14

  • When the cake is done, take it out to cool and then store it in the fridge.

Step 3: Done

Baby flan with formula milk has the characteristic aroma of milk, the fat in our egg yolks. Eating soft cakes, it is very suitable for children to eat solid food or make snacks every day.

Is it good for kids to eat a lot of cake? How many months old can eat?

According to the recommendations of the World Health Organization (WHO), mothers can give their children solid food from the age of 6 months. This is the time when your baby’s digestive system has gradually matured and started absorbing nutrients other than breast milk. Mothers can also let their children start eating flan at this time.

Since the cake is soft and easy to swallow, it contains a lot of nutrients. So this is a great suggestion for a baby weaning menu. But it’s not because it’s tasty and easy to eat that mothers overfeed their children. On average, you should only eat 1-2 pie dishes per week.

How to make flan for babies with fresh milk, delicious pumpkin, not fishy - 15

Moms can make flan and then keep it in the fridge for 2-3 days to gradually feed the baby. However, if possible, the mother should do and feed the baby during the day to be safe for the baby’s health.

If you store cakes in the fridge, remember to wrap or cover them tightly to prevent bacteria from getting in.

Right now are 3 ways to make flan for babies that every mom should know. Look it up and choose the right recipe for more suggestions on your baby’s weaning menu. I wish you every success!

You are reading the article How to make baby flan with fresh milk, delicious pumpkin, not fishy

at ngoc.Blogtuan.info – Source: Blogtuan.info – Read the original article here

Back to top button